For more information, please contact Elizabeth Kenny, Off Premise Catering Manager,
or submit a request below.
Elizabeth Kenny
Main: 203-438-8282 | Cell: 203-856-2537
Email: sbcatering@bernardsridgefield.com
For more information, please contact Elizabeth Kenny, Off Premise Catering Manager,
or submit a request below.
Elizabeth Kenny
Main: 203-438-8282 | Cell: 203-856-2537
Email: sbcatering@bernardsridgefield.com